Crunchy Meat Loaf Meat; Main Course - A meat loaf crisped with corn flakes

Meat Ball And Mozzarella Pizza Meat; Main Course

Toad In The Hole 1 Meat; Main Course - Baked lamb loin chops covered in Yorkshire pudding batter

Sausage And Tomato Casserole Meat; Main Course - Sausages layered with tomato & onion, topped with potato & baked

Rissoles Meat; Main Course - Fried minced steak & bacon patties

Lamb Pudding Meat; Main Course - A steamed suet crust lamb pudding

Steak And Dumplings Meat; Main Course - Steak & kidney with dumplings

Shepherds Pie Meat; Main Course - Cooked meat & ham in a potato pie

Sausage And Tomato Pie Meat; Main Course - Sausages layered with tomato & onion, topped with potato & baked

Cooked Ham On The Bone Meat; Main Course - Ham glazed with pineapple & glace cherries

Toad In The Hole 2 Meat; Main Course - Baked sausage meat covered in batter

Ham And Macaroni Pie Meat; Main Course - A pie using macaroni for pastry filled with ham & topped with potato, baked

Veal Pie Meat; Main Course - Potato pastry filled with veal, bacon, celery, leak, hard boiled eggs, tomato & cheese

Savory Tripe Meat; Main Course - Tripe layered with cheese & bechamel, topped with breadcrumbs & cheese, baked

Tripe Fritters Meat; Main Course - Precooked tripe battered & deep fried

Lamb's Fry Meat; Main Course - Sliced, pan fried & served in a pastry case with tomato

Tongues In Aspic Meat; Main Course

Serve Baked Meat; Main Course - Layers of cold meat, tomato & bread soused with egg & baked

Rice Stuffed Lamb Meat; Main Course - Roast lamb with a kidney, bacon & tomato stuffing

Veal And Tomato Casserole Meat; Main Course - Flavoured with curry, paprika, mustard, garlic & bacon

Lamb Cecile Meat; Main Course - Lamb baked in foil with liver sausage, vegetables & mint sauce

Hamburgers In A Parcel Meat; Main Course - Sausage meat baked in foil with pineapple, tomato & bacon

Pork Fillet With Mandarin Meat; Main Course - Pork 'fondue' using citrus rather than cheese

Veal Scallopini Bologna Meat; Main Course - Baked with ham & cheese in chicken stock & lemon juice

Pork-Filled Apples Meat; Main Course - Apples with a pork stuffing baked in pineapple juice, vinegar & sugar

Lamb Cutlets with Pickled Walnuts Meat; Main Course - Cutlest stuffed with pickled, crumbed & fried

Tripe Fricassee Meat; Main Course - Pressure cooker recip[e for tripe cooked in milk with celery

Casserole Of White Cabbage Meat; Main Course - Cabbage layered with lamb cooked in its own juice

Crunchy Topped Lamb Chops Meat; Main Course - Grilled lamb chops gratineed with blue cheese & walnuts

Veal Chops In Rose Meat; Main Course - Cooked in stock, rose & bacon

Sweet And Sour Veal Meat; Main Course - Cooked in a pineapple, soy & lemon stock

Pilaff Charcutier Meat; Main Course - Rice cooked in stock garnished withalmonds, raisins, chipolatas, frankfurts & chicken cooked in a spicy sauce

Rice Pilaff With Meat Balls Meat; Main Course - Chinese ingredients in an Aussie dish from the 1970s

Rich And Creamy Pork Meat; Main Course - Pork fillet cooked in a vermouth, Dijon mustard & sour cream sauce

Veal Cutlets With Pineapple Meat; Main Course - Cooked with pineapple juice, lemon juice & Worcesershire sauce, garnished with fried pineapple

Veal Piedmont Meat; Main Course - Baked with garlic, capsicums, parmesan & tomato juice

Liver With Apples Meat; Main Course - Topped with apple & bacon & baked

Country Casserole Meat; Main Course - Ham, cheese & hard boiled eggs topped with breadcumbs & cheese & baked

Veal Parsley Pie Meat; Main Course - Veal casserole cooked with pastry squares containing parsley & onion

Sailor's Stew Meat; Main Course - Beef layered with potatoes & onion cooked with red wine

Sweetbreads Forestiere Meat; Main Course - Sweatbreads topped with mushrooms white sauce & cheddar cheese

Meat Curry Meat; Main Course - Uses curry powder