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Salami and Green Pepper Pizza

Ingredients
1 unbaked Pizza Shell
1 1/2 cups Tomato Sauce
1/4 lb Salami (sliced)
1/2 cup Onion rings
8 oz Mozzarella Cheese (cut into strips)
Green Peppers

Method

Spread the sauce over the unbaked shell and arrange the salami slices, onion rings and green pepper rings over the sauce.

Cover with the cheese strips.

Bake in a 375 deg. for 20-25 minutes, or until the pastry is cooked and the cheese melted and lightly browned. Serve piping hot and cut into wedges.

Remarks
See Pizza Crust and Tomato Sauce for this recipe.

Macaroni Cheese Farinaceous; Lunch - With mornay sauce overbaked with breadcrumbs

Salami and Green Pepper Pizza Farinaceous; Lunch - Uses pre-made pizza base