Mietta's Review
Bittern is the end of the train line, a little inland town on the Mornington Peninsula, it's where Noel and Jenny Burrows run their restaurant with care and concern for their guests. The food, provincial French, is served in a cosy room with an open fire. They have set menu lunch and dinners on the weekends and once a month there are musical lunches. The locals love it.
Other Published Opinions
Age Good Food Guide 2011
Age Good Food Guide 2009Age Good Food Guide 2008
Age Good Food Guide 2006 score 13/20
Age Good Food Guide 2005 score 13/20 "AFTER 25
The Foodies' Guide 2004,Allan Campion & Michele Curtis,'Warm and hospitable,romantic and quaint.The menu features local produce heavily and except for Friday night is usually a set price;it's also BYO-grab a bottle on the drive down and settle in for some hearty European fare.'
AGFG 2004, score 14/20
Age, A2, 31/1/04, Jane Faulkner